Black Bean & Feta Dip
Ingredients
1/4 C apple cider vinegar
1/4 C olive oil
1/4 C sugar
1 C feta cheese, crumbled
1 can whole kernel, sweet yellow corn, drained and rinsed
1 can black beans, drained and rinsed
1/3 - 1/2 diced sweet onion
Diced red pepper
Frito scoops
Directions
Combine first eight ingredients and refrigerate for at least one hour. Serve with Frito scoops.
By the way, you really do need to let the dip sit before serving it!
No comments:
Post a Comment