Sugar Free Apple Crisp

Sometimes you just want to bite into something warm and sweet, and good news! This is also healthy! I made this for myself, so it is only a personal version but it wouldn't be hard to change up for more people.

1/2 C old fashioned oats

1/8 tsp salt

1/4 tsp cinnamon

1/8 tsp nutmeg

2 Tb oil of some kind (butter would taste good, smart balance is healthier, I used canola)

1 tsp vanilla

1 squeeze of lemon juice

1 Tb truvia

squirt of agave nectar

chopped pecans, if you like them

1 apple

Preheat oven to 350. Put the oats in the blender and blend just a bit until they are half oats, half oat flour. Mix in salt, spices, and truvia (and pecans if you are using them). Add wet ingredients. Peal and slice the apple and place in the bottom of a small oven safe dish. Cover apple with the crumble topping. Cover dish with aluminum foil and bake for about 40 minutes. Remove the foil and bake about ten minutes more.

I think this would most likely be great with berries too.