Wednesday, October 10, 2012

Oven Fried Chicken

3/4 cup butter
1 clove garlic, minced
1/4 cup minced parsley
chicken pieces
2 cups dry bread crumbs
3/4 cup parmesan cheese
1/8 tsp. pepper

Melt butter with garlic in it. Combine bread crumbs, pepper, cheese and parsley. Dip chicken pieces in butter, then in crumb mixture. Lay in a shallow baking pan on a rack until parially frozen. Place in labeled freezer bag. When ready to prepare, place again in shallow baking pan. Do not overlap. Bake, uncovered at 350 for 1 hour and 15 minutes.

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